Akashi-Tai Shiraume Ginjo Yuzushu (Citrus-Infused Sake)

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A light, refreshing sake from Japan's Akashi-Tai. To create it, the brewers macerate the delicious yuzu fruit in ginjo-grade sake, resulting in big ol' bundles of citrus awesomeness.

Citrus dominates the palate, with hints of sherbet lemons following it up. Great as an aperitif...

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