Pol Roger, Rich NV

This sweeter style was re-introduced by Pol Roger to satisfy the demand from markets where a semi-dry champagne was required to pair with desserts or wedding cake or for those with a sweeter palate. In all other regards it is a replica of the Brut Réserve.

Rich NV is a precise replica of Brut Réserve NV being blended from 30 still base wines  from different vineyards, different vintages and the three main grape varieties which dominate the champagne region: made with 33% Pinot Noir, 33% Pinot Meunier and 34% Chardonnay. The Dosage (added sugar) is 34g per litre.

The nose opens with beguiling hints of beeswax and apricot which are repeated on the palate and reinforced with notes of acacia honey. Despite the sweetness it is remarkably refreshing and the acidity cuts right through the heart of the champagne leaving the palate cleansed. This would be the perfect toast to serve with wedding cake but equally it complements tarts and crumbles.