Kumeu River, The Chardonnay Case 2022
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- Region:
- Auckland
- Grape Variety:
- Chardonnay
Kumeu River are considered one of the best producers of Chardonnay in New Zealand.
Their wines have gained a strong foothold within the international market, receiving outstanding accolades. The vineyards has gone on to become the globally recognised benchmark for non-Burgundy produced Chardonnay.
This is the perfect case for Chardonnay lovers!!
The 2022 vintage continues the exceptional run of outstanding vintages for this famous Estate.
Case includes;
x2 Kumeu River, Estate Chardonnay 2022
The Estate blended Chardonnay from the Kumeu vineyards is of a refined style and distinguished lineage, showcasing the potential to age as gracefully as its predecessors.
x1 Kumeu River, Mates Chardonnay 2022
The jewel in the crown of the Kumeu River Estate. Mate's Vineyard is the top Chardonnay from Kumeu River, their oldest vines and the first single vineyard wine that they produced.
x1 Kumeu River, Hunting Hill Chardonnay 2022
Hunting Hill is a vineyard that was first planted in 1982 and became a significant part of the original Kumeu River Chardonnay blend. Occupying the slope overlooking Maté’s Vineyard, it has always contributed lovely ripe and rich fruit to the Estate Chardonnay. Hunting Hill was replanted in 2000 and is now even better than before, giving beautifully ripe fruit with a distinctive, mealy minerality.
x1 Kumeu River, Coddington Chardonnay 2022
This wine is produced from a vineyard owned by Tim and Angela Coddington, whose grapes have contributed to the blend of Kumeu River Estate Chardonnay since 1998. It is a vineyard that produces very rich and unctuous Chardonnay that we have long believed could make an excellent single vineyard wine.
x1 Kumeu River, Rays Road Chardonnay 2022
Rays Road is one of the latest additions to the Kumeu Rives vineyard sites, and oh boy, what a Chardonnay gold mine! Grapes are hand-picked, ensuring only the highest quality fruit ends up in the bottle. Fermented on wild yeast in old French oak, the resulting juice is of great complexity and well-integrated vibrant acidity.
