Minuty Rose et Or AOP Côtes de Provence

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£27.00
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The nose is a true explosion of fruits, combining finesse and purity of aromas. White-fleshed fruits evolve into more exotic notes, revealing their richness as the minutes go by. On the palate, the whole is captivating with its complexity, salinity, a signature of the terroir, and its remarkable freshness.
The Château Minuty Rose et Or vintage’s delicacy and body mean it goes with a wide variety of dishes as it brings out the spices. We recommend seafood from prime locations such as fleshy oysters, prawns or shellfish and exotic or Asian dishes such as pad thai or Creole stew. Rosé et Or works beautifully with the creamy sauce and chicken in a good Caesar salad or is ideal with a classic starter like melon and Parma ham. Bouillabaisse is a classic pairing. Fresh and young hard cheese. And tropical fruit sorbet for dessert.

Grenache 80%, Cinsault 10%, Syrah 5%, Rolle 5%.

Serve between 8° and 12°C.

HEV certification (High Environmental Value).