This Brunello di Montalcino is the result of the meticulous selection of Sangiovese grapes from the estate’s oldest and best vineyards. It is the product of diligent and thorough work in the vineyard and focused operations in the wine cellar which preserve the essence of the Sangiovese grape and exalt the qualities of a wine which every bottle reflects over history and time. The wine is aged in French oak barrels for 3½ years then bottle-aged for at least a year before release onto the market. The result in an exceptional, full-bodied wine with oaky notes.
Eric Guido, Vinous Media: 'The 2019 Brunello di Montalcino opens with a bouquet that blends savoury herbs and worn leather with crushed wild berries. It's softly textured and round, with a pretty, inner sweetness and juicy red fruits cascading under rosy inner florals. The 2019 tapers off long and gently tannic, as a bump of residual acidity maintains an energetic feel.'
Perfect with red meat or game.
